Beef Stroganoff - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 (8 oz.) sour cream
1 pkg. small Philadelphia cream cheese
2 Tbsp. sugar, salt and pepper
1 (5 oz.) pkg. egg noodles
1/2 c. grated Cheddar cheese
8 oz. tomato sauce

Preparation

Cook noodles; drain.
Brown ground beef.
Add sugar, salt, pepper and tomato sauce.
Cook 5 minutes.
Soften cream cheese with sour cream.
Put 1/2 noodles on bottom of baking dish.
Add 1/2 meat mixture and 1/2 cream cheese mixture; repeat.
Top with grated Cheddar cheese.
Cook 30 minutes at 350\u00b0.