Hamburger Dip - cooking recipe

Ingredients

1 lb. hamburger
8 oz. cream cheese
8 oz. tomato sauce
1/2 c. chopped onion
1/4 c. catsup
1 clove garlic, minced
1/2 c. Parmesan cheese
oregano, salt and pepper to taste

Preparation

Brown meat and onions.
Add remaining ingredients; cook on low heat until cheese melts.
Stir often.
Serve warm with corn chips.