Caushaw Pie - cooking recipe

Ingredients

1 1/2 c. brown sugar
1 tsp. cinnamon
1/4 tsp. ground cloves
2 Tbsp. flour
2 c. evaporated milk
1 tsp. salt
1/2 tsp. ginger
1/2 tsp. nutmeg
4 eggs
4 c. caushaw
2 pie crusts

Preparation

Mix all ingredients together and pour into crusts.
Bake 20 minutes at 450\u00b0; reduce heat to 400\u00b0 and bake until firm.
Makes two 9-inch pies.