Cauliflower Parmesan - cooking recipe
Ingredients
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1 pkg. frozen cauliflower or broccoli
4 Tbsp. butter
1/8 tsp. dried basil
1/4 c. grated Parmesan cheese
1/4 c. Italian bread crumbs
Preparation
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Cook and drain cauliflower.
Melt butter; stir in basil.
Pour over cauliflower; toss lightly.
Add cheese; toss lightly until cauliflower is coated.
Sprinkle bread crumbs over cauliflower.
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