Cauliflower Parmesan - cooking recipe

Ingredients
    1 pkg. frozen cauliflower or broccoli
    4 Tbsp. butter
    1/8 tsp. dried basil
    1/4 c. grated Parmesan cheese
    1/4 c. Italian bread crumbs
Preparation
    Cook and drain cauliflower.
    Melt butter; stir in basil.
    Pour over cauliflower; toss lightly.
    Add cheese; toss lightly until cauliflower is coated.
    Sprinkle bread crumbs over cauliflower.

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