Chicken Savannah - cooking recipe

Ingredients
    1/4 lb. oleo or butter
    1 pkg. onion soup mix
    6 oz. barbecue sauce
    1 fryer, cut up
Preparation
    Melt oleo in casserole dish.
    Add soup and sauce.
    Place chicken in casserole dish, turning several times to coat.
    Cover and cook 1 hour at 350\u00b0.

Leave a comment