Ingredients
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1 (8 oz.) crema cheese
1 1/2 c. mayonnaise
1 pkg. Hidden Valley Ranch dressing mix
2 pkg. crescent rolls
1 small onion, chopped
2 tomatoes
1/2 head broccoli
Preparation
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Preheat oven to 350\u00b0.
Spread crescent rolls out in large cookie sheet.
Press seams together.
Bake until light golden brown, about 8 to 10 minutes.
Let cool.
Beat together cream cheese, mayonnaise and Ranch dressing mix.
Spread on cooled crust.
Cut gently into squares.
Sprinkle chopped onion on each one. Then place pieces of tomato and broccoli on each square. Chill.
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