Marinated Pork Tenderloin - cooking recipe
Ingredients
-
pork tenderloin
1/2 c. soy sauce
1 Tbsp. minced onion
2 Tbsp. white vinegar
1/2 Tbsp. sugar
bacon strips
Preparation
-
Mix soy sauce, minced onion, white vinegar
and
sugar. Pour over tenderloin and marinate 4 to 5 hours.
Wrap
tenderloin in bacon and bake at 300\u00b0 for 2 hours uncovered or 1 hour at 350\u00b0 covered.
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