Marinated Pork Tenderloin - cooking recipe

Ingredients
    pork tenderloin
    1/2 c. soy sauce
    1 Tbsp. minced onion
    2 Tbsp. white vinegar
    1/2 Tbsp. sugar
    bacon strips
Preparation
    Mix soy sauce, minced onion, white vinegar
    and
    sugar. Pour over tenderloin and marinate 4 to 5 hours.
    Wrap
    tenderloin in bacon and bake at 300\u00b0 for 2 hours uncovered or 1 hour at 350\u00b0 covered.

Leave a comment