Pineapple Cheese Ball - cooking recipe
Ingredients
-
2 (8 oz.) pkg. cream cheese, softened
1 Tbsp. grated onion
1 small can crushed pineapple, drained
1 Tbsp. grated bell pepper
Preparation
-
Mix all ingredients and form into balls.
Refrigerate until firm, then roll in chopped nuts.
Leave a comment