Favorite Deviled Eggs - cooking recipe
Ingredients
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6 hard-cooked eggs, chopped
3 bacon strips, fried and crumbled
1/4 tsp. prepared mustard
1 c. shredded Cheddar cheese
1 Tbsp. minced onion
1/2 tsp. salt
1/2 tsp. pepper
1/4 c. mayonnaise
Preparation
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In a bowl mix together the eggs, onion, bacon, salt, pepper, mustard and mayonnaise.
Mix until creamy.
Form the mixture into 1-inch balls and roll each in the Cheddar cheese.
Cover the balls and refrigerate until served.
Yields 25 appetizers.
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