Quick Lasagna - cooking recipe

Ingredients
    2 c. regular egg noodles
    1 c. creamed cottage cheese
    1 lb. ground beef
    4 slices Muenster cheese, cut in strips
    1 (15 oz.) can spaghetti sauce with mushrooms
    1/4 c. grated Parmesan cheese
Preparation
    Cook egg
    noodles until done.
    Spoon into a 1 1/2-quart baking dish.
    Spread cottage cheese over noodles, then ground beef which has
    been\tlightly browned in a little fat.
    Place 1/2 of the cheese strips over meat and half of spaghetti sauce over
    cheese. Follow with remaining cheese and sauce. Sprinkle with Parmesan cheese.
    Bake at 350\u00b0 for 1 hour or until done. Serves 6.

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