Quick Lasagna - cooking recipe
Ingredients
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2 c. regular egg noodles
1 c. creamed cottage cheese
1 lb. ground beef
4 slices Muenster cheese, cut in strips
1 (15 oz.) can spaghetti sauce with mushrooms
1/4 c. grated Parmesan cheese
Preparation
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Cook egg
noodles until done.
Spoon into a 1 1/2-quart baking dish.
Spread cottage cheese over noodles, then ground beef which has
been\tlightly browned in a little fat.
Place 1/2 of the cheese strips over meat and half of spaghetti sauce over
cheese. Follow with remaining cheese and sauce. Sprinkle with Parmesan cheese.
Bake at 350\u00b0 for 1 hour or until done. Serves 6.
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