Fudge - cooking recipe

Ingredients

1 pkg. chocolate chips
1 c. chopped nuts
1/4 lb. butter
1 tsp. vanilla
2 c. sugar
1 small can evaporated milk
10 or 12 large marshmallows

Preparation

Mix
chocolate\tchips,\tnuts,
butter
and vanilla in a large bowl.
Set aside.
Mix sugar, milk and marshmallows in a saucepan. Bring
to
a boil and boil for 5 to 6 minutes, stirring constantly.
Pour
over
mixture
in bowl and stir until chocolate chips are dissolved.
Pour into a buttered dish. Cut into squares when cool.