Fudge Pie - cooking recipe

Ingredients
    1/2 stick butter
    1 1/2 c. sugar
    3 Tbsp. cocoa
    2 Tbsp. flour
    1 tsp. vanilla
    2 whole eggs
    1/2 c. evaporated milk
Preparation
    Mix sugar, cocoa and flour.
    Melt butter; add to sugar mixture. Mix eggs and add.
    Mix well; do not beat.
    Add vanilla and milk. Pour into 9-inch unbaked pie shell and bake at 400\u00b0 for 10 minutes. Reduce to 350\u00b0 for 20 to 25 minutes.

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