Fudge Pie - cooking recipe
Ingredients
-
1/2 stick butter
1 1/2 c. sugar
3 Tbsp. cocoa
2 Tbsp. flour
1 tsp. vanilla
2 whole eggs
1/2 c. evaporated milk
Preparation
-
Mix sugar, cocoa and flour.
Melt butter; add to sugar mixture. Mix eggs and add.
Mix well; do not beat.
Add vanilla and milk. Pour into 9-inch unbaked pie shell and bake at 400\u00b0 for 10 minutes. Reduce to 350\u00b0 for 20 to 25 minutes.
Leave a comment