Baked Seafood Casserole - cooking recipe

Ingredients

2 c. shrimp, peeled and deveined
2 c. crab meat (real or artificial)
1 c. chopped celery
1 c. chopped green pepper
1/2 c. chopped onion
1 c. mayonnaise
1 c. sour cream
1 Tbsp. Worcestershire sauce
1/2 tsp. pepper
1 1/4 c. bread crumbs, divided
salt to taste

Preparation

Combine all ingredients, except 1/4 cup bread crumbs; pour into buttered shallow baking dish.
Top with remaining bread crumbs.
Bake at 350\u00b0 for 45 minutes.
Serves 8.