Peanut Pattie - cooking recipe

Ingredients

3 c. sugar
1 c. white syrup
1 c. water
3 c. raw peanuts
1 tsp. vanilla
1 tsp. salt
2 Tbsp. butter
15 to 20 drops red food coloring

Preparation

Combine 3 cups sugar, 1 cup syrup and 1 cup water in large saucepan.
Bring to boil; add peanuts and food coloring.
Boil to soft ball stage.
Remove from heat; add vanilla, salt and butter. Stir until thick; spread out onto buttered tin foil.