Ginger Crinkles - cooking recipe

Ingredients

2/3 c. vegetable oil
1 c. sugar
1 egg
4 Tbsp. molasses
2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon-sugar (for dipping)

Preparation

Mix oil and sugar thoroughly.
Add egg, then molasses.
Mix dry ingredients together and add.
Form into balls and roll in cinnamon-sugar.
Bake on ungreased sheet 15 minutes at 350\u00b0.