Knorr'S Spinach Dip - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped spinach
1 1/2 c. sour cream
1 c. mayonnaise
1 pkg. Knorr vegetable soup mix
1 can water chestnuts, finely chopped
4 to 6 green onions, finely chopped

Preparation

Thaw and drain the spinach (I squeeze out the moisture).
Mix all ingredients.
Cover and refrigerate at least 2 hours.