Chicken Fajitas - cooking recipe

Ingredients

3 to 4 boneless chicken breasts
1 stick butter or margarine
1/2 tsp. garlic powder
juice of 1 lemon
salt and pepper to taste
1 Tbsp. cooking sherry
3 Tbsp. teriyaki sauce

Preparation

In skillet, melt butter and stir in garlic powder, lemon juice, salt and pepper, sherry and teriyaki sauce.
Simmer 2 to 3 minutes, stirring frequently to blend ingredients.