Robert Redford Cake - cooking recipe

Ingredients

1 c. flour
1 1/2 c. crushed pecans
1/2 c. butter or margarine
8 oz. cream cheese
1 c. powdered sugar
1 c. Cool Whip
2 large boxes instant chocolate pudding
3 c. milk

Preparation

First Layer:
Mix flour, pecans and butter and press into baking pan.
Bake 15 to 20 minutes at 350\u00b0.
Let cool.