Sweet Potato Casserole - cooking recipe

Ingredients

3 cups cooked sweet potatoes (mashed)
1 small can crushed pineapple (drained)
1/2 cup pecans (chopped)
1 1/2 cup sugar
1/2 cup heavy cream
1 teaspoon vanilla
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
1 stick margarine
2 cups miniature marshmallows

Preparation

Preheat oven to 350 degrees.
Mix sweet potatoes, pineapple, pecans, sugar, cream, vanilla, nutmeg, cinnamon, and butter together thoroughly.
Place in a medium size baking dish.
Bake for 30 minutes.
Top with marshmallows immediately.