Rotel Dip - cooking recipe
Ingredients
-
2 cans Cheddar cheese soup
1 can Ro-Tel tomatoes
1 lb. ground beef (optional)
1 large bag tortilla chips
Preparation
-
Brown ground beef and drain well.
Heat soups and tomatoes until creamy.
Add ground beef.
Mix well.
Serve hot with tortilla chips.
Great with or without ground beef.
Leave a comment