Broccoli Cornbread - cooking recipe
Ingredients
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1 (8 1/2 oz.) pkg. Jiffy corn muffin mix
1 (10 oz.) pkg. frozen chopped broccoli, thawed
1 small onion, chopped (optional)
1 c. sharp Cheddar cheese (or cottage cheese)
4 eggs
1 stick margarine
Preparation
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Combine all ingredients and pour into an oblong baking dish. Bake at 350\u00b0 for 45 minutes.
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