Fresh Apple Cake - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. sugar
1 egg
1 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. salt
1 1/2 c. flour
1 tsp. baking soda
2 1/2 c. finely chopped apples
walnuts (optional)

Preparation

Cream margarine and sugar; beat in egg.
Stir together flour, baking soda, nutmeg, cinnamon and salt.
Stir into creamed mixture.
Stir in apples, turn into ungreased 9 x 9 x 2-inch baking pan.
Sprinkle with chopped nuts.
Bake at 350\u00b0 for 40 to 45 minutes.
Serve warm or cool with whipped cream or ice cream.