Spinach With Corn - cooking recipe

Ingredients

1 minced garlic clove
1 shallot, minced
1/2 c. chicken broth
1 c. frozen corn
3 Tbsp. chopped fresh basil
1 tsp. salt-free vegetable seasoning

Preparation

Saute garlic and shallot in broth in nonstick skillet until soft.
Add corn; cover and steam for 3 minutes.
Add drained spinach, herb blend and vegetable seasoning.
Cover and cook for 2 more minutes.