"Pecan Pie Ooo-La-La" - cooking recipe

Ingredients

3 eggs
1 c. dark Karo syrup
1 c. brown sugar
1 Tbsp. vanilla
1 Tbsp. lemon juice
1 1/2 c. pecan halves (save 1/2 c. for top and break rest in small pieces)
1/2 c. semi-sweet chocolate morsels
1 deep dish pie crust

Preparation

Beat eggs.
Add sugar; mix well.
Add other ingredients and the 1/2 cup chocolate morsels.
Add 1 cup pecan pieces; blend well.