Heavenly Onion - cooking recipe

Ingredients

3 large onions
1/2 lb. grated Swiss cheese
1/2 loaf French bread
1 can cream of chicken soup
1/2 c. milk
2 tsp. soy sauce
salt
pepper

Preparation

Slice onions thin; saute.
Put in buttered 9 x 12-inch flat casserole.
Add layer of Swiss cheese, grated.
Add layer of sliced and buttered French bread.
Add salt and pepper.
Mix 1 can cream of chicken soup, 1/2 cup milk and 2 teaspoons of soy sauce. Pour over top.
Bake 30 minutes at 350\u00b0.
May be prepared a day early and refrigerated.