Sugar-Free Cream Puff Dessert - cooking recipe

Ingredients

1 c. water
1 stick oleo or butter
1 c. flour
4 eggs
2 1/2 c. milk
2 small pkg. sugar-free instant vanilla pudding
8 oz. cream cheese, softened
8 oz. Cool Whip
chocolate syrup

Preparation

Bring the water and oleo or butter to a boil; remove from heat.
Add the flour and eggs, one at a time; beat after adding each egg until fluffy.
Spread on greased cookie sheet.
Bake for 30 to 45 minutes at 400\u00b0.