Easiest Corn Fritters Ever - cooking recipe

Ingredients
    3 eggs, separated
    1 1/2 c. pancake mix
    1 can cream-style corn
    oil for deep frying
Preparation
    Beat egg yolks slightly.
    Stir in pancake mix and corn.
    Fold in slightly beaten egg whites.
    Drop by teaspoonfuls into hot oil. Fry until golden brown.
    Drain.
    Serve with syrup.
    Makes about 40.

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