Appetizer Meatballs - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1/2 c. dry bread crumbs
    1/4 c. chopped fresh parsley
    1 egg
    1/2 tsp. salt
    1/2 tsp. Italian herb seasoning
    1 (15 1/2 oz.) can Hunt's Manwich Sloppy Joes
    1/4 c. water
Preparation
    Combine first 5 ingredients with 1/3 cup Manwich; mix well. Form mixture into 1-inch balls; arrange in baking pan.
    Bake at 450\u00b0 for 15 minutes; drain excess fat.
    Pour remaining Manwich mix and water over meatballs.
    Bake 15 minutes longer.
    Makes 30 to 35 meatballs.

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