Appetizer Meatballs - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1/2 c. dry bread crumbs
1/4 c. chopped fresh parsley
1 egg
1/2 tsp. salt
1/2 tsp. Italian herb seasoning
1 (15 1/2 oz.) can Hunt's Manwich Sloppy Joes
1/4 c. water
Preparation
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Combine first 5 ingredients with 1/3 cup Manwich; mix well. Form mixture into 1-inch balls; arrange in baking pan.
Bake at 450\u00b0 for 15 minutes; drain excess fat.
Pour remaining Manwich mix and water over meatballs.
Bake 15 minutes longer.
Makes 30 to 35 meatballs.
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