Baked Chicken - cooking recipe

Ingredients

4 c. flour
1/2 c. shortening
2 Tbsp. poultry seasoning
1/2 tsp. salt
3/4 c. dry milk
2 Tbsp. paprika
1/4 tsp. pepper

Preparation

Use pastry blender to cut shortening and all other ingredients until mixture resembles very fine bread crumbs.
Store in container in refrigerator.
Use as needed.