Cheese Puffs - cooking recipe

Ingredients

1 c. flour
2 tsp. baking powder
1 egg
3/4 c. milk
4 Tbsp. vegetable oil
1 c. Cheddar cheese, grated
1/2 tsp. salt

Preparation

Sift dry ingredients.
Beat eggs, milk and oil together.
Add cheese to flour and stir.
Add egg mixture and mix to a soft consistency.
Pour into small muffin tins.
Bake at 425\u00b0 for 10 minutes.
Makes 24 small muffins.