Meatball Vegetable Soup - cooking recipe

Ingredients
    1 lb. hamburg
    1/4 c. onion
    1 tsp. salt
    1/4 tsp. pepper
    2 Tbsp. butter
    1 (10 oz.) pkg. frozen mixed vegetables
    1/2 c. macaroni
    4 c. tomato juice
    2 cans beef broth
    salt and pepper
Preparation
    Mix hamburg, onion, salt and pepper.
    Make into small balls. Brown in butter.
    Stir in remaining ingredients.
    Simmer over low heat for 20 to 25 minutes.
    Season with salt and pepper.

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