Meatball Vegetable Soup - cooking recipe
Ingredients
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1 lb. hamburg
1/4 c. onion
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. butter
1 (10 oz.) pkg. frozen mixed vegetables
1/2 c. macaroni
4 c. tomato juice
2 cans beef broth
salt and pepper
Preparation
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Mix hamburg, onion, salt and pepper.
Make into small balls. Brown in butter.
Stir in remaining ingredients.
Simmer over low heat for 20 to 25 minutes.
Season with salt and pepper.
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