Cheeseburger Casserole - cooking recipe

Ingredients

2 Tbsp. cooking oil
1 lb. ground beef
1/4 c. onion, chopped
3/4 tsp. salt
1/8 tsp. pepper
1/4 c. catsup
1 (8 oz.) can tomato sauce
1 (8 oz.) pkg. cheese slices
1 can biscuits

Preparation

Combine cooking oil, beef and onion in skillet.
Cook until meat is lightly browned.
Drain and add salt and pepper.
Stir in catsup and tomato sauce mixture.
Mix well.
Pour into 1 1/2-quart casserole.
Cut cheese into thin strips and spread over meat.
Top with biscuits.
Bake at 425\u00b0 for 20 to 30 minutes until biscuits are golden brown.