Baked Chop Suey - cooking recipe

Ingredients

1 1/2 lb. ground round steak
2 medium onions, diced
2 c. celery, sliced thin
1 c. cream of mushroom soup
1 c. cream of chicken soup
1/2 c. raw rice
1 1/2 c. hot water
4 Tbsp. soy sauce
1/2 c. Chinese noodles
1 pkg. slivered almonds

Preparation

Cook onions until yellow; add meat and brown.
Mix with rest of ingredients, except for noodles and almonds.
Put in buttered casserole.
Sprinkle Chinese noodles on top, then the slivered almonds.
Bake 1 1/2 hours at 350\u00b0.