Hot Creamy Beef Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2 Tbsp. milk
1/2 c. sour cream
1 small jar dried beef, finely chopped
2 Tbsp. dried onion flakes
1/4 tsp. pepper
1/4 tsp. garlic salt or 1/2 tsp. garlic powder
1/2 c. chopped pecans or walnuts
1/4 c. green pepper, chopped

Preparation

Beat cheese
with
sour
cream\tuntil light and fluffy. Stir in beef,
onion
and seasoning.
Turn into shallow baking dish, sprayed with Pam and top with nuts.
Bake at 350\u00b0 for 20 minutes. This makes about 3 cups.
Serve with raw vegetables. It is especially good with zucchini.