Dumplins - cooking recipe

Ingredients
    1 1/2 c. flour
    2 tsp. baking powder
    1/2 tsp. salt
    3/4 c. milk
Preparation
    Mix, drop by spoonfuls on top of hot vegetables and liquid of beef or chicken stew.
    Cook on low for 10 minutes, uncovered, and 10 minutes, covered.

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