Easy Chilli Soup - cooking recipe

Ingredients
    1 lb. hamburger
    1/3 c. chopped onion
    1/3 c. chopped green pepper
    1 can tomato soup
    1 (11 1/4 oz.) can chilli beef soup
    1 (15 1/2 oz.) can kidney beans
    1/2 tsp. chili powder
    salt and pepper to taste
Preparation
    Saute onion and peppers in 1 tablespoon cooking oil, then add hamburger and brown lightly, stirring frequently.
    Put in 4-quart pan.
    Combine the two cans of soup with two cans of water; mix well and add to meat.
    Add kidney beans and salt, pepper and chili powder.
    Simmer one hour.
    Serves 6 to 8.

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