Broccoli Casserole #1 - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli, cooked and drained
2 eggs, beaten
1 can cream of mushroom soup
1 small onion, chopped
1 (8 oz.) can sliced water chestnuts
1/4 c. mayonnaise
1c. grated sharp cheese
1 c. crushed cheese crackers

Preparation

Combine all ingredients, except 1/2 cup cheese and 1/2 cup crackers.
Pour into 13 x 9-inch pan.
Top with rest of cheese and crackers.
Bake at 350\u00b0 for 30 minutes.