Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground meat
    1 egg, beaten
    1 c. fresh bread crumbs
    1 medium onion, chopped
    1 1/2 tsp. salt
    1/4 tsp. pepper
    1/2 can tomato sauce
    1/2 can tomato sauce
    2 Tbsp. vinegar
    2 Tbsp. prepared mustard
    1 c. water
    2 Tbsp. brown sugar or molasses
Preparation
    Pour over meat loaf and continue baking for 1 1/2 hours longer, basting occasionally.

Leave a comment