Five Flavored Cake - cooking recipe

Ingredients

2 sticks butter
5 eggs
3 c. unsifted cake flour
1 tsp. vanilla
1 tsp. rum flavoring
1 tsp. coconut flavoring
1/4 tsp. salt
1/2 c. Crisco
3 c. sugar
1 c. milk
1 tsp. lemon flavoring
1 tsp. butter flavoring
1/2 tsp. baking powder

Preparation

Cream butter, shortening and sugar until fluffy.
Add extracts and eggs.
Sift together flour, salt and baking powder.
Add to mixture alternately with milk.
Pour into a well-greased and floured 10-inch tube pan.
Bake 1 1/2 hours at 325\u00b0 or until done.