Baked Ham Loaf - cooking recipe

Ingredients

3 lb. ground baked ham
1/2 lb. brown sugar
6 eggs
1 c. bread crumbs
margarine or butter

Preparation

Combine ground ham, brown sugar, eggs and bread crumbs.
Mix to a slightly wet consistency.
Add more sugar or egg, if needed. Bake in a loaf pan, coated with butter or margarine.
Bake 45 minutes or until firm and slightly brown.
Slice and serve with Chef Mate or La Choy sweet and sour sauce.