Chess Pie - cooking recipe

Ingredients

3 eggs
pinch of salt
1 1/2 c. sugar
1 Tbsp. cornmeal
1 Tbsp. apple cider vinegar
3 Tbsp. Pet milk
3/4 stick melted butter
1/2 tsp. vanilla

Preparation

Combine all ingredients in pie shell.
Bake at 350\u00b0 for 45 minutes to 1 hour.