Heavenly Pie - cooking recipe

Ingredients
    1/2 pt. whipping cream
    1/3 c. sugar
    1 can Eagle Brand milk
    10 oz. strawberries or 1 large can crushed pineapple
    juice of 2 lemons or 3 Tbsp. ReaLemon
    1 c. chopped nuts
Preparation
    Beat the whipping cream until stiff, stands in peaks, and add the sugar.
    Add the remaining ingredients.
    Pour into graham cracker or vanilla wafer crusts.
    Makes two 9-inch pies or 1 deep dish. Top with Cool Whip and sprinkle with nuts, if desired.

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