Heavenly Pie - cooking recipe
Ingredients
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1/2 pt. whipping cream
1/3 c. sugar
1 can Eagle Brand milk
10 oz. strawberries or 1 large can crushed pineapple
juice of 2 lemons or 3 Tbsp. ReaLemon
1 c. chopped nuts
Preparation
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Beat the whipping cream until stiff, stands in peaks, and add the sugar.
Add the remaining ingredients.
Pour into graham cracker or vanilla wafer crusts.
Makes two 9-inch pies or 1 deep dish. Top with Cool Whip and sprinkle with nuts, if desired.
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