Italian Fritters - cooking recipe
Ingredients
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4 eggs, beaten
1/2 c. sugar
1 lb. Ricotta cheese
1 c. flour
1 tsp. vanilla
2 tsp. baking powder
1/2 tsp. salt
powdered sugar
Preparation
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Combine ingredients and set aside for 1 hour.
Drop by the tablespoon into hot oil (2-inches).
Do not crowd pan.
Remove when done.
Dust with powdered sugar.
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