Banana Punch - cooking recipe

Ingredients

4 c. water
4 c. sugar
1 (46 oz.) can pineapple juice
1 (16 oz.) can frozen orange concentrate
juice of 2 fresh lemons
5 bananas, well mashed

Preparation

Boil water and sugar.
Cool.
Add remaining ingredients. Blend mixture well and freeze in plastic containers.
When ready to use, begin thawing and add ginger ale, 7-Up or Sprite in punch bowl with frozen fruit mixture.