Chili Cheese Roll-Up - cooking recipe

Ingredients

1 pkg. flour tortillas
1 can diced green chilies
1 tsp. onion salt
1 (8 oz.) pkg. cream cheese

Preparation

Combine cream cheese, green chilies and onion salt in a bowl. Spread a thin layer on each tortilla.
Roll and let set in fridge 1 hour.
Slice into pinwheels.
Serve as appetizer.