Pecan Pie - cooking recipe
Ingredients
-
2 c. brown sugar
2 Tbsp. flour
1/2 c. melted margarine
2 eggs
2 tsp. vanilla flavoring
6 Tbsp. milk
2 c. chopped pecans
Preparation
-
Mix all ingredients together.
Pour into 2 pie shells.
Bake 30 minutes at 350\u00b0.
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