Cherry Mash Candy - cooking recipe

Ingredients

1 can sweetened condensed milk
2 lb. powdered sugar
2 boxes instant cherry frosting mix
1 tsp. vanilla
1 (10 oz.) jar maraschino cherries, chopped
2 (12 oz.) pkg. chocolate chips
1 bar paraffin wax
1 lb. peanuts, chopped

Preparation

Mix milk, sugar, frosting mix, vanilla, cherries and cherry juice. Roll into balls about 1-inch in diameter.
Freeze.
Melt chocolate chips and grated wax in double boiler over hot water. Add peanuts to chocolate mixture.
Dip frozen balls in chocolate mixture and put on wax paper.
Makes a large batch.