Spaghetti Salad - cooking recipe
Ingredients
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1 (12 oz.) pkg. spaghetti
1 large bell pepper
1 large red onion
2 cans chopped mushrooms
1/2 bottle Salad Supreme
1/4 tsp. garlic powder
1/4 to 1/2 tsp. black pepper
1 (16 oz.) bottle Catalina dressing
Preparation
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Boil, rinse and drain spaghetti.
Add bell pepper (chopped fine), onion (chopped fine) and all other ingredients.
Mix together and refrigerate at least 8 hours.
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