Spaghetti Salad - cooking recipe

Ingredients
    1 (12 oz.) pkg. spaghetti
    1 large bell pepper
    1 large red onion
    2 cans chopped mushrooms
    1/2 bottle Salad Supreme
    1/4 tsp. garlic powder
    1/4 to 1/2 tsp. black pepper
    1 (16 oz.) bottle Catalina dressing
Preparation
    Boil, rinse and drain spaghetti.
    Add bell pepper (chopped fine), onion (chopped fine) and all other ingredients.
    Mix together and refrigerate at least 8 hours.

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