Quick Ground Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 small onion, chopped
1 can tomato sauce
1/2 tsp. salt
1 can whole kernel corn, drained
pepper to taste
4 oz. Velveeta cheese, sliced

Preparation

Brown beef with onions in skillet, stirring until crumbly; drain.
Stir in corn, tomato sauce, salt and pepper; mix well. Pour into 1 1/2-quart baking dish.
Arrange cheese over top.
Bake at 350\u00b0 until cheese is melted and lightly browned.
Makes 4 servings.