Cheesecake Squares - cooking recipe

Ingredients

2/3 c. brown sugar
2 c. all-purpose flour
2/3 c. melted margarine
2 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
2 eggs, slightly beaten
1 pt. sour cream
1 tsp. vanilla

Preparation

To make crust:
Combine brown sugar and flour in a large bowl. Stir in margarine; blend until light and crumbly.
Press into ungreased 13 x 9 x 2-inch pan.
Combine remaining ingredients in a bowl, blending well; put onto crust.
Bake at 350\u00b0 for 30 minutes. Cool and slice.